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- Case studies
- Climate science: wheat can’t stand the heat
- Controlling major diseases of world crops
- Farming to feed the nation
- Food security in early modern England
- Healthy Food from Healthy Animals
- Helping UK wheat breeders through genomics
- Impacts of agriculture on greenhouse methane capture by soils
- Livestock can produce food that is better for people and the planet
- Managing sheep scab
- Parasitoid webs in organic and conventional farming systems
- Positively managing ecosystems to increase their service value
- Predicting and protecting our pollinators
- Promoting sustainable food consumption and production
- Putting a stop to pain and distress in farm animals
- Seagrass and food security
- Technology to improve water usage efficiency
- The 'push-pull' cropping system
- The North Wyke Farm Platform
- Towards sustainable agriculture
- Transparency of food prices
- Yes we (may) have no bananas
- South West Biosciences Doctoral Training Partnership
- Contact us
Case studies
The Food Security and Land Research Alliance partners have produced case studies detailing the breadth and impact of research already undertaken in this field. It is this established wealth of expertise that has lead directly to the alliance being formed, in order to enable these institutions to address the issues at both local and global level.